![]() The Cadillac, with fig preserves, gorgonzola, prosciutto, and balsamic glaze is my personal favorite! MMF! Well worth the money! California Pizza Kitchenĭon’t feel up to heading into town for Via 313? Or maybe you’re already at the mall for a haircut or iPhone fix. California Pizza Kitchen has what is easily my second-favorite gluten-free pizza of all time! With locations at The Domain and Barton Creek Square, plus the option to order online for pick-up, it’s a convenient option, too. There are two locations, but go to the Rainey Street one for gluten-free crusts. The crust is thicker and fluffier than any other gluten-free crust I’ve encountered. This delectable food truck features THE BEST gluten-free pizza. We usually spend about $30 and have leftovers for later. The omelettes and home fries are great, too. Their queso (served with corn chips) is easily the best queso you’ll ever have. I’ve tried almost all of them at this point and the rare Lemon Poppyseed is my personal favorite. The Cobb Salad is easy to adapt for the AIP, their sweet potato fries are good Paleo options, they have gluten-free bread for sandwiches, burgers, eggs benedict, French toast… and they have a new gluten-free pancake flavor every week. I’ve never had anything I didn’t like at Kerbey Lane, and there are TONS of gluten-free options.
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